Don't let its unassuming appearance fool you ­ Jalapeños is a treat for the senses. Featuring classic cuisine from Spain and Mexico, this restaurant offers tantalizing dishes served in a warm, relaxed atmosphere. Though famous for its high quality Tapas Bar, Jalapeños also serves a variety of appetizing Yucatecan dishes including hand-stuffed jalapeños and chiles rellenos. Reservations are recommended at this popular, west-side establishment.

This enchanting restaurant evokes images of 19th-century Paris. Murals, high ceilings with tall columns, mirrors and the copper-topped bar provide an appropriate background for the restaurant's sumptous French cuisine. Les Folies Brasserie has the largest raw bar in the Washington area as well as a nice selection of French comfort foods, wines and specialty coffees. No detail is spared in this charming establishment.

This quaint restaurant in West Annapolis is a sentimental favorite for locals. Known for its imaginative menu, Northwoods offers daily specials blending Italian, Mediterranean and American eclectic influences. Favorites include Crabmeat Portofino, Escargots Bugatti, and Beef Wellington. The restaurant also features an expansive wine list, and an ever-popular dessert cart supplemented by local pastry shops.

This cozy, romantic restaurant located in the heart of downtown Annapolis offers both classic and modern Italian cuisine. Owners Silvana Recine and Arturo Silverstrini and their multi-lingual staff take great care to ensure an excellent dining experience. Their menu features a variety of appetizers, elegant Tuscan entrees and an exceptional wine list.

Situated on Church Circle in Historic Annapolis, Reynolds Tavern is the oldest tavern in town. The gorgeous 1747 Georgian inn is brimming with colonial charm and offers a full, traditional English tea with a variety of brews as well as decadent scones and desserts. The menu also features light lunch options and uncomplicated, but fantastic dining in the evening.