Zen meets Surf and Turf in this hip restaurant located on popular Main Street in historic Annapolis. Aqua Terra dazzles patrons with creative dishes blending sensory experience and presenation. "Aqua" entrees include Japanese spiney lobster tail and sesame seared, sushi grade tuna while "Terra" fans can indulge in an array of dishes including pan-seared duck breast or tomato and asparagus risotto. A fine culinary choice for most appetites.

This Annapolis icon may appear ordinary, but it's been a local favorite for over three decades. Just minutes from the Annapolis City Dock, Cantler's serves heaping plates of piping hot blue crabs, oysters, clams and fish. This restaurant, consistently voted Best Crab House in Annapolis, prides itself on its "come as you are" atmosphere so be sure to arrive early to avoid the crowds.

Located across from the Maryland State House in Historic Annapolis, Harry Browne's is the place to "see and be seen." The restaurant's elegant main dining room is reminiscent of a 1920's supper club and is the perfect backdrop for its award-winning cuisine including Rockfish Maryland and Classic Maryland Crab Cakes. Whether for lunch, dinner or a private party in the exclusive Wine Cellar Club, Harry Browne's is an Annapolis mainstay.

Don't let its unassuming appearance fool you ­ Jalapeños is a treat for the senses. Featuring classic cuisine from Spain and Mexico, this restaurant offers tantalizing dishes served in a warm, relaxed atmosphere. Though famous for its high quality Tapas Bar, Jalapeños also serves a variety of appetizing Yucatecan dishes including hand-stuffed jalapeños and chiles rellenos. Reservations are recommended at this popular, west-side establishment.

Don't be alarmed by the staff's loud shouts of "Iras-shai!" They're simply welcoming you to this unique, upbeat little restaurant located in the historic district. Excellent cuts of meat and fresh ingredients make Joss Cafe and Sushi Bar a delightful choice for either lunch or dinner. The menu includes a wide selection of traditional Japanese cuisine as well as fine wines and Japanese beer and sake. Though the restaurant can get crowded, the experience is well worth the wait.